Glamorous Wok is one of the busiest Taiwanese Restaurants in Sunnybank that you won't get to eat-in without advance booking. Believe it or not, the restaurant is always packed with customers because of its considerably low priced and signature dishes. I was there with my friends the other night and ordered eight dishes all together including Deep Fried Chicken with Pepper Salt (台湾盐酥鸡) and Kung Pao Style Preserved Egg Pot (三杯宫保皮蛋) which are missing in the pictures below.
My most favorite dish of all, Fried Baby Shrimps (酥炸溪虾) - $9.
Stir Fried Water Spinach (清炒空心菜). We don't get much of them here in Toowoomba.
Cynthia and Vera's pick, Sour & Spicy Pork Intestines (五更肠旺) - $15.
Crystal Chicken (白斩鸡) - $19
Sizzling Tofu Plate (铁板豆腐) - $18
Jasmine Tea that comes with a unique Chinese tea set - $1.50 per head.