
After finished dealing with the immigration and shopping at Queen Street, we were here at the O Bal Tan Korean Restaurant to after its mouth-watering charcoal barbecue, remembering how tasty the food was last time. We sat down, relaxed, spent our own sweet time to chat and slowly savour all the food we had on the table in three long hours.

We ordered combination again but with cha dol, intercostal, pork belly, and chicken this time.
I had two plates of them kimchi, couldn't help it really xD
What we did was charcoal barbecued the pork belly til the skin was golden and crispy as "Siu Yuk", yum!~

Slowing becoming "Bak Kua".

Didn't quite like the mashed potato thingy cause it was a bit too creamy for me...
My boi liked it though =.="

Thinking of having a cuppa or something afterwards.

Though we were both very full, but still able to squeeze out a little room for a warm bowl of Soy Custurd & Red Bean dessert in Sunnybank.
Address: 91 Elizabeth St, Brisbane QLD 4000, Australia
Contact: (07) 3211 1469
Contact: (07) 3211 1469


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Dear readers,
Thanks for all your lovely comments and continual visits.
Hope I'll see you again soon! (✿◠‿◠)
xoxo,
Christina