Woah, another potluck gathering and potluck dinner with friends?! That's right, we enjoyed cooking, eating and hanging out together over the festive seasons. I believe everybody does, except the cooking and washing part which takes up a lot of time :p But it was all worth it, when we came to see a full table of lovely dishes prepared for the "Lou Sang" gathering dinner at Kevin and Veny's place that night.
Homemade "Yee Sang" / "Yusheng" with ingredients like jellyfish, seaweed, smoke salmon (年年有余), white radish (风生水起), red carrot (鸿运当头), Mimi snack (满地黄金), glass noodle, black sesame ( 生意兴隆) and peanut crumbs ( 金银满屋). Thanks to the generous host and hostess, we got to taste such wonderfully delicious "Yee Sang" on the 8th day of Chinese New Year!
Deep Fried Hoki Fillets (年年有余) in Sweet & Sour Sauce, decorated with cos lettuce (生财). We made this ;)
Kung Pao Scallop from Ocean Breeze.
Roasted Chicken from Super Rooster.
Stir Fried Garlic Shoot by Kevin.
Fried Glass Noodle by Kevin.
Deng~ Deng~ Deng~ Deng~ It's time for the most awaited "Prosperity Toss".
恭喜发财, 万事如意, 捞啊!!!
5 more days left, and we'll continue wearing red until the last day of Chinese New Year ;D