Hot Basil Thai Cottage Toowoomba

Warning: You may experience low quality photos as these were taken using Sony Ericsson K550i.

It was a sunny day today and the weather was not as cold as the past few days. So, three of us decided to have our lunch at Hot Basil Thai Cottage in Margaret Street, since we alr6eady get bored with the food in Grand Central's food court.

This Thai restaurant offers a wonderful atmosphere for you to relax while enjoying the dishes.

Now, lets take a look at the table settings as well as the interior design of the restaurant.

At last, we get to taste some "original" Tom Yam Goong in Toowoomba.

The traditional Panang Chicken contains less coconut milk, chicken pieces, lemon grass, Panang curry paste, palm sugar, and fish sauce. The ingredients used are pretty much similar to the Red Curry.

The coconut rice smelled and tasted really good.

Red Curry is a popular Thai dish based on coconut milk heated with red curry paste and fish sauce. The ingredients used are lemon grass, Thai eggplant, Thai basil, broccoli, green beans, zucchini and chicken.

Massaman Curry is a Thai dish that is Muslim in origin. It contains coconut milk, roasted peanuts, potatoes, bay leaves, cardamom pods, cinnamon, palm sugar, fish sauce, and tamarind sauce.

The restaurant has it's own unique interior design and decorations.

The Special Lunch Set (1 main course + 1 steamed rice) is only $10.50 each, which is absolutely worth trying.

Address: 2/160 Margaret St, Toowoomba QLD 4350‎, Australia.
Contact: (07) 4659 8408